Dates and Times: Sept. 24-25 & Oct. 1-2 2025 | 11am – 4pm Eastern Time.
Live online course
This new edition is based on the 2022 FDA Food Code and aligns with the 2025 credentialing exam (June 1st release).
NEW competency-based course for food science! Aligned to 2025 CP-FS credential exam (June 1st release).
ON SALE! Based on 2017 Food Code. New exam started June 1st.
Use these to prepare for the current CP-FS credential exam. New exam coming June 2025!
This textbook has the content you need to study for the ANAB/CFP-accredited exam to become a Certified Food Protection Manager.
Strengthen Your Food Safety Expertise with Microbiology Basics
This course prepares you to pass an ANAB/CFP-accredited exam to become a Certified Food Protection Manager.
Unlock your potential and boost your career with our virtual Body Art Facility Inspector Training! Our introductory-level training focuses on the fundamentals of conducting a risk-based body art facility inspection. This is a virtual instructor led training (vILT) that takes place over two days.
ON SALE! This edition is priced to move and includes a Spanish insert for 2022 Food Code changes.
El Curso en línea de Gerente de Alimentos Profesional de NEHA se alinea con el Código Alimentario de la FDA de 2022. Se trata de un curso de estudio que le preparará para presentarse a un examen acreditado por la ANAB para obtener la certificación de Gestor certificado de protección alimentaria.
Get the Professional Food Manager Online Course and Book (7th Edition) and save $10.